Do you have a great idea that can help us to spread happiness in a sustainable way?
For over 60 years, we've been committed to caring for our guests, environment, and communities around the world, and have implemented many ongoing sustainability initiatives in our resorts.
If you’ve recently travelled to one of the Club Med resorts in Asia, you probably found something missing in your cocktail… 🍸 Taste? Of course not, but a plastic straw! We’ve already removed them from our Asian resorts and aim to do the same in all 68 resorts worldwide by 2019!
We are super proud of our most recent actions and know there is even more we can do in our resorts to ensure we’re spreading happiness in a responsible and sustainable way and want YOU to help us move #ForwardTogether!
Thank you for submitting all your ideas!
The competition is now close, stay tuned for the winner!
Pioneer in eco-construction:
We pay close attention to integrating our resorts harmoniously with their natural surroundings. In all Club Med resorts, the built-up surface only covers 7% of the total site surface. Club Med Finolhu Villas has over 6,000sqm of solar panels which provide solar energy to our resort in the Maldives.
Eradicating single-use plastic:
Removing plastic straws from our resorts in Asia has been a huge success – we’ve already seen a decrease of 1,000 straws per day in Club Med Phuket! We are now working to eradicate all single-use plastic items from our resorts globally.
Green Globe Certified:
74% of our resorts have achieved '“Green Globe Certification”, the highest and most thoroughly tested standard of responsible tourism. Our objective is to reach 100% certification across all resorts!
All year-round, our resorts gather their staff, guests, and local communities to clean the beaches of plastic and all other types of garbage or waste.
Protecting the biodiversity of our natural surroundings is a big focus for us. In the Maldives, we’ve created artificial reefs and fish refuges – giving our fish friends new homes – and at Club Med Bintan Island, our turtle nursery helps protect endangered turtle species.
Reducing food wastage:
On average, only 100g of food is wasted per person, per meal – about the size of a kiwi fruit! We’ve also introduced a new innovative technology, Winnow, to help reduce food wastage even further – we’ve seen a 60% reduction at Club Med Bali already!
Sourcing food from local farmers:
We know that food and culinary discoveries are a big part in the holiday experience and we aim to deliver the best to our guests. By supporting our local farmers, we can offer our guests fresh in-season, organic and pesticide-free products.
Eco-activities to educate guests:
The reef underwater trail in Kani, the release program for the baby turtles in Bintan Island and ecological walks in Cherating Beach are a few examples of activities that enable guests to go home with a mind full of memories and knowledge, while giving back to their amazing environments.
Fun and informative activities for children:
Children will learn about food growth and consumption in our dedicated pedagogical gardens and will be able to discover the local culture through cooking classes, painting workshops and excursions. We also regularly invite local children into our resorts to play sports and participate in our activities.
Partnership with NGOs:
For 10 years, we’ve been partnered with an NGO, Agrisud, to train farmers on food standards which they are now supplying to our resorts globally. We’ve also partnered with over 400 ecological farms worldwide in order to reduce our carbon footprint and deliver fresh products every day.
Workplace equity and diversity:
Over 110 nationalities are represented in our resorts and offices worldwide
75% of our jobs are created locally
Every year, more than 2,000 voluntary G.O.s take action to educate local communities on recycling, equality, and to bring them joy through entertainment and games
Celebrating the 40th anniversary of Club Med Foundation:
Supporting local charitable projects in childhood, education, integration through sports and sustainable development since 1978.
Competition Terms & Conditions:
Competition period: 27 September, 2018 - 8 November, 2018. Open to Australia and New Zealand residents only. The winner will be selected by the ESAP Sustainability Expert, ESAP Operations Manager, and Marketing Manager of Club Med Pacific region. The winning idea will be implemented into a Club Med resort in Asia. The prize is valid for 7 nights stay for 2 adults in a Club (Superior) Room at the resort of implantation. The prize holiday will be booked within 1 month before departure for high season and 3 months before departure for low season. Blackouts over peak travel periods apply, including but not limited to Christmas and New Year, school holidays, Chinese New Year and Golden Week, and other peak travel periods. Prize does not include: flights, transfers, local expenses, tours, exclusive honeymoon package, spa treatments, and all other activities that are available at extra cost. Prize is not redeemable for cash and not transferable. For other terms and conditions please contact Club Med.